.comment-link {margin-left:.6em;}

Local Eats

Home Cooking & Takeout in Roslindale, West Roxbury and Beyond

Sunday, April 10, 2005

We Ate The Town


Acme Oyster House Oysters
Originally uploaded by Candlemaker.
I'€™ve only made one post about our dining experiences in New Orleans because we had so much great food it'€™s difficult to find enough time to do it justice. On top of that I am a slooow writer and that makes the job time consuming as well. Anyway, almost all of it was terrific. From Cafe Du Monde to Commander'€™s Palace to Tujague'€™s to Mother'€™s, Central Grocery, Bayona and the Acme Oyster House our taste buds were just bowled over. Muffaletta sandwiches, warm banana pudding with caramel sauce, fried oysters, etoufe, sweet breads, and beignets were just a few of the treats we enjoyed. More on all of this, including a place more terrifying than terrific, as time goes on.

0 Comments:

Post a Comment

<< Home