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Local Eats

Home Cooking & Takeout in Roslindale, West Roxbury and Beyond

Monday, November 20, 2006

Dumneazu: The Maramures Happy Meal.

Nitsa is an amazing woman, the source of much Maramures folkore and music, and a great cook. Well, she is if if you like the traditional meal of a black iron kettle of mamaliga cu brinza (corn meal porridge with sheep cheese) and a bottle of horinca.
Mamaliga is like polenta, but with balls. A coarser ground of corn meal than Italian polenta, more flavor, and the cheese is usally very rich with sheep fat, which cook out during the baking process. People eat this day in, day out for their whole lives in Maramures, and they are still stronger than almost any group of people I've ever seen. With a bottle of pure full strength horinca... the Maramures Happy Meal!
Dumneazu: The Maramures Happy Meal.

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